Low Fat Cranberry Orange Muffins

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Now that the days are much shorter and the temps are increasingly cooler, I find myself craving lots of carbs and comfort food.  I am a self proclaimed sugar addict so often times, I have to seek  out healthier versions of my favorite treats…you know what they say, ” A moment on the lips, a lifetime on the hips.”  I’ve never met a muffin I didn’t like so I’m constantly tweaking different recipes to reduce the fat and calories.  Today, I’m sharing my go-to recipe for low fat orange cranberry muffins which are ideal for this time of year.  I follow these steps but I swap out the sour cream for low fat plain yogurt and I use whole wheat flour as well as two tablespoons of ground flax seed.  Besides the fact that the kitchen smells heavenly, these are light, tasty and guilt free…#winning.

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